Taki Mai Premium Noble Fijian Kava Traditional Grind Root Powder 16 oz.…

The antidote to a stressful world – 100% Pure Noble Fijian Kava
Our potent Taki Mai Noble kava is high in active kavalactones and, like kava in Fiji, can be mixed with water.
Kavalactone monitored for premium quality and consistency.
Manufacturing – The high-quality kava cultivars we grow, harvest and process, are among the most consistent and finest in the world, with few, if any, who can achieve kava at this level. We maintain a desirable chemotype profile. And our manufacturing process includes a cold water extraction process of rhizomes, adhering to the traditional and safest method, to yield a dry powder.
What it does – When you drink, your lips and tongue will feel a slight numbing effect. All to be expected. Then comes the calm. Ahhhhhhhhhhhh. Thank you, Taki Mai.
Prepare your bowl and measure desired amount of kava into the strainer bag. 3 Tablespoons (15g) mixes into 1 liter (33.8oz) of water. Knead and massage for 5-10 minutes in kava strainer and strain. Kava must be strained before consuming. Squeeze as much liquid from the strainer bag and discard used kava powder. It is tradition in Fiji to clap, say “Bula!” drink the entire cup and follow up with three additional claps.